San Sebastian Restaurant Week

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March 14, 2013 by Romotur Travel

San Sebastian Restaurant Week takes place in March 2013 from 11th  to 24th .Is a project of San Sebastian Tourism and the Department of Innovation, Rural Development and Tourism of the Provincial Council of Gipuzkoa, whose purpose is to support and promote Basque cuisine as a tourism asset.


There are more elaborate menus than in other events of this kind, with more products of quality ,with the inclusion of snacks in many cases, plus drink and dessert … Some of the restaurants which are participating in this edition are Abakando,Albiztur, Astelena or Bokado San Telmo.


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