San Sebastian Restaurant Week

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March 14, 2013 by Romotur Travel

San Sebastian Restaurant Week takes place in March 2013 from 11th  to 24th .Is a project of San Sebastian Tourism and the Department of Innovation, Rural Development and Tourism of the Provincial Council of Gipuzkoa, whose purpose is to support and promote Basque cuisine as a tourism asset.

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There are more elaborate menus than in other events of this kind, with more products of quality ,with the inclusion of snacks in many cases, plus drink and dessert … Some of the restaurants which are participating in this edition are Abakando,Albiztur, Astelena or Bokado San Telmo.

 

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